Macronutrients
Energy 117.0 kcal / 489.5 kJ
Protein 15.1 g
Carbohydrates 1.6 g
Sugar content in carbohydrates 0.8 g
Fat 5.6 g
Saturated fat content in fats 2.4 g
Others
Fiber n.A.
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score A B C D E
Beef Flank Steak by openfoodfacts-contributors, org-database-usda, usda-ndb-import is licensed under ODbL