Macronutrients
Energy 123.0 kcal / 514.6 kJ
Protein 2.0 g
Carbohydrates 18 g
Sugar content in carbohydrates 2.2 g
Fat 6.5 g
Saturated fat content in fats 0.9 g
Others
Fiber 3.6 g
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Bombay Egg Curry by is licensed under ODbL