Macronutrients
Energy 368.0 kcal / 1,539.7 kJ
Protein 4.0 g
Carbohydrates 43.2 g
Sugar content in carbohydrates 29.6 g
Fat 20.0 g
Saturated fat content in fats 6.4 g
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Buttermilk cheese pie by org-database-usda is licensed under ODbL