Macronutrients
Energy 228.0 kcal / 954.0 kJ
Protein 3.5 g
Carbohydrates 35.1 g
Sugar content in carbohydrates 15.8 g
Fat 7.9 g
Saturated fat content in fats 2.6 g
Others
Fiber 1.8 g
Sodium 0.3 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Butternut squash veggie cakes, butternut squash by fix-code-bot, org-database-usda is licensed under ODbL