Macronutrients
Energy 268.0 kcal / 1,121.3 kJ
Protein 17.0 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 21.4 g
Saturated fat content in fats 8.9 g
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Boneless beef chuck shoulder cross-rib steak by usda-ndb-import, org-database-usda is licensed under ODbL