Macronutrients
Energy 500.0 kcal / 2,092.0 kJ
Protein 5.0 g
Carbohydrates 57.5 g
Sugar content in carbohydrates 52.5 g
Fat 28.8 g
Saturated fat content in fats 12.5 g
Others
Fiber 2.5 g
Sodium 0.3 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Brownie batter cake by org-database-usda is licensed under ODbL