Macronutrients
Energy 82.0 kcal / 343.1 kJ
Protein 1.8 g
Carbohydrates 12.7 g
Sugar content in carbohydrates 7.3 g
Fat 2.7 g
Saturated fat content in fats 0.4 g
Others
Fiber 3.6 g
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score A B C D E
Butternut squash & spinach with red onion and cranberries in a garlic herb sauce by org-database-usda is licensed under ODbL