Macronutrients
Energy 223.0 kcal / 933.0 kJ
Protein 7.8 g
Carbohydrates 35.9 g
Sugar content in carbohydrates 6.8 g
Fat 5.8 g
Saturated fat content in fats 3.4 g
Others
Fiber 4.9 g
Sodium 0.4 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Butternut squash ravioli, butternut squash by org-database-usda is licensed under ODbL