Macronutrients
Energy 583.0 kcal / 2,439.3 kJ
Protein 8.4 g
Carbohydrates 46 g
Sugar content in carbohydrates 38.0 g
Fat 39.0 g
Saturated fat content in fats 11.0 g
Others
Fiber n.A.
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Gianduia nocciola by is licensed under ODbL