Macronutrients
Energy 291.0 kcal / 1,217.5 kJ
Protein 9.4 g
Carbohydrates 50.6 g
Sugar content in carbohydrates 5.3 g
Fat 5.2 g
Saturated fat content in fats 0.5 g
Others
Fiber n.A.
Sodium 0.6 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pagnotta biologica al farro by is licensed under ODbL