Macronutrients
Energy 189.0 kcal / 790.8 kJ
Protein 13.7 g
Carbohydrates 4.6 g
Sugar content in carbohydrates 3.7 g
Fat 12.3 g
Saturated fat content in fats 1.9 g
Others
Fiber n.A.
Sodium 0.6 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Ragù con funghi porcini by is licensed under ODbL