Macronutrients
Energy 202.0 kcal / 845.2 kJ
Protein 11.0 g
Carbohydrates 11 g
Sugar content in carbohydrates 3.6 g
Fat 16.0 g
Saturated fat content in fats 11.0 g
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Ricotta Artigianale Faggiola by is licensed under ODbL