Macronutrients
Energy 706.0 kcal / 2,953.9 kJ
Protein 3.5 g
Carbohydrates 0 g
Sugar content in carbohydrates n.A.
Fat 77.6 g
Saturated fat content in fats 14.1 g
Others
Fiber n.A.
Sodium 0.7 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Butter garlic charbroiling sauce, butter garlic by org-database-usda is licensed under ODbL