Butter hard caramels, made with real butter and cream

Macronutrients
Energy 419.0 kcal / 1,753.1 kJ
Protein 0.0 g
Carbohydrates 87.5 g
Sugar content in carbohydrates 62.5 g
Fat 9.4 g
Saturated fat content in fats 6.3 g
Others
Fiber n.A.
Sodium 0.4 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Butter hard caramels, made with real butter and cream by org-database-usda is licensed under ODbL