Macronutrients
Energy 491.0 kcal / 2,054.3 kJ
Protein 9.4 g
Carbohydrates 18 g
Sugar content in carbohydrates 1.3 g
Fat 40.7 g
Saturated fat content in fats 4.5 g
Others
Fiber 7.0 g
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Fagioli toscani in olio alla salvia by is licensed under ODbL