Macronutrients
Energy 165.0 kcal / 690.4 kJ
Protein 7.7 g
Carbohydrates 4.8 g
Sugar content in carbohydrates 2.1 g
Fat 13.0 g
Saturated fat content in fats 4.1 g
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Salade tomates marinées mozzarella et sauce basilic by is licensed under ODbL