Macronutrients
Energy 399.0 kcal / 1,669.4 kJ
Protein 7.0 g
Carbohydrates 35 g
Sugar content in carbohydrates 31.0 g
Fat 25.0 g
Saturated fat content in fats 15.0 g
Others
Fiber n.A.
Sodium 0.1 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Fondant au chocolat by is licensed under ODbL