Macronutrients
Energy 57.0 kcal / 238.5 kJ
Protein 2.7 g
Carbohydrates 4.4 g
Sugar content in carbohydrates 2.6 g
Fat 2.5 g
Saturated fat content in fats 0.3 g
Others
Fiber 4.5 g
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Légumes cuisinés à la florentine by is licensed under ODbL