Macronutrients
Energy 213.0 kcal / 891.2 kJ
Protein 15.0 g
Carbohydrates 5 g
Sugar content in carbohydrates n.A.
Fat 15.0 g
Saturated fat content in fats 11.0 g
Others
Fiber n.A.
Sodium 0.4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Fondue 2 Fromages by is licensed under ODbL