Macronutrients
Energy 167.0 kcal / 698.7 kJ
Protein 5.7 g
Carbohydrates 13 g
Sugar content in carbohydrates 1.0 g
Fat 9.6 g
Saturated fat content in fats 1.1 g
Others
Fiber n.A.
Sodium 0.4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Salade équilibre aux lentilles vertes et au tofu by is licensed under ODbL