Macronutrients
Energy 396.0 kcal / 1,656.9 kJ
Protein 7.1 g
Carbohydrates 39 g
Sugar content in carbohydrates 30.0 g
Fat 23.0 g
Saturated fat content in fats 7.3 g
Others
Fiber 3.2 g
Sodium 0.0 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Fondant au chocolat by is licensed under ODbL