Macronutrients
Energy 349.0 kcal / 1,460.2 kJ
Protein 5.5 g
Carbohydrates 39.5 g
Sugar content in carbohydrates 1.1 g
Fat 18.1 g
Saturated fat content in fats 9.1 g
Others
Fiber 3.1 g
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pasta sfoglia surgelata by is licensed under ODbL