Macronutrients
Energy 265.0 kcal / 1,108.8 kJ
Protein 1.7 g
Carbohydrates 12.3 g
Sugar content in carbohydrates 8.0 g
Fat 23.0 g
Saturated fat content in fats 2.6 g
Others
Fiber n.A.
Sodium 1.9 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pasta di Cipolla by is licensed under ODbL