Macronutrients
Energy 458.0 kcal / 1,916.3 kJ
Protein 9.0 g
Carbohydrates 50.8 g
Sugar content in carbohydrates 40.0 g
Fat 27.7 g
Saturated fat content in fats n.A.
Others
Fiber 1.2 g
Sodium n.A.
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pasta di mandorle by is licensed under ODbL