Macronutrients
Energy 204.0 kcal / 853.5 kJ
Protein 1.7 g
Carbohydrates 46 g
Sugar content in carbohydrates 0.5 g
Fat 0.4 g
Saturated fat content in fats n.A.
Others
Fiber 4.8 g
Sodium 0.5 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Saltimbocca tondo by is licensed under ODbL