Macronutrients
Energy 142,0 kcal / 594,1 kJ
Protein 12,7 g
Carbohydrates 0,2 g
Sugar content in carbohydrates 0,2 g
Fat 10,0 g
Saturated fat content in fats 3,2 g
Others
Fiber n.A.
Sodium 0,1 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Otaika Valley Free Range Eggs by lcmortensen, macrofactor, nikhil2905, packbot is licensed under ODbL