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Berries
Ingredients
Berries
Amount
*
Unit
g
Serving (533g)
Macronutrients
Energy
97,0
kcal /
405,9
kJ
Protein
2,0
g
Carbohydrates
23,3
g
Sugar content in carbohydrates
14,9
g
Fat
0,9
g
Saturated fat content in fats
n.A.
Others
Fiber
6,1
g
Sodium
n.A.
Dietary information
Vegan
n.A.
Vegetarian
n.A.
Nutri-Score
n.A.
Berries
by foodvisor is licensed under
ODbL