Macronutrients
Energy 247,0 kcal / 1 033,5 kJ
Protein 10,4 g
Carbohydrates 45 g
Sugar content in carbohydrates 4,4 g
Fat 2,0 g
Saturated fat content in fats 0,5 g
Others
Fiber 3,6 g
Sodium 0,4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Best of both wholemeal bread by is licensed under ODbL