Buttermilk

Macronutrients
Energy 20,0 kcal / 83,7 kJ
Protein 1,6 g
Carbohydrates 2,3 g
Sugar content in carbohydrates 2,3 g
Fat 0,6 g
Saturated fat content in fats 0,4 g
Others
Fiber n.A.
Sodium n.A.
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Buttermilk by openfoodfacts-contributors, org-database-usda, roboto-app, usda-ndb-import is licensed under ODbL