Macronutrients
Energy 61,0 kcal / 255,2 kJ
Protein 0,5 g
Carbohydrates 7,8 g
Sugar content in carbohydrates 3,7 g
Fat 3,2 g
Saturated fat content in fats 2,0 g
Others
Fiber 1,0 g
Sodium n.A.
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Butternut Squash Soup by openfoodfacts-contributors, usda-ndb-import is licensed under ODbL