Macronutrients
Energy 82,0 kcal / 343,1 kJ
Protein 1,8 g
Carbohydrates 12,7 g
Sugar content in carbohydrates 7,3 g
Fat 2,7 g
Saturated fat content in fats 0,4 g
Others
Fiber 3,6 g
Sodium 0,2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score A B C D E
Butternut squash & spinach with red onion and cranberries in a garlic herb sauce by org-database-usda is licensed under ODbL