Macronutrients
Energy 233,0 kcal / 974,9 kJ
Protein 4,3 g
Carbohydrates 27 g
Sugar content in carbohydrates 1,3 g
Fat 11,0 g
Saturated fat content in fats 5,1 g
Others
Fiber n.A.
Sodium 0,3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Butternut squash and chickpea curry pie by is licensed under ODbL