Macronutrients
Energy 88,0 kcal / 368,2 kJ
Protein 1,6 g
Carbohydrates 10,2 g
Sugar content in carbohydrates 3,7 g
Fat 4,5 g
Saturated fat content in fats 2,9 g
Others
Fiber 0,8 g
Sodium 0,3 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Butternut squash bisque with ginger, butternut squash by org-database-usda is licensed under ODbL