Macronutrients
Energy 123,0 kcal / 514,6 kJ
Protein 4,0 g
Carbohydrates 15,4 g
Sugar content in carbohydrates 1,3 g
Fat 6,2 g
Saturated fat content in fats 3,1 g
Others
Fiber 1,3 g
Sodium 0,2 g
Dietary information
Vegan
Vegetarian
Nutri-Score n.A.
Butternut squash ravioli by org-database-usda is licensed under ODbL