Butternut squash ravioli

Macronutrients
Energy 200,0 kcal / 836,8 kJ
Protein 9,0 g
Carbohydrates 30 g
Sugar content in carbohydrates 1,0 g
Fat 6,0 g
Saturated fat content in fats 2,5 g
Others
Fiber 1,0 g
Sodium 0,3 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Butternut squash ravioli by org-database-usda is licensed under ODbL