Macronutrients
Energy 44,0 kcal / 184,1 kJ
Protein 0,9 g
Carbohydrates 10,6 g
Sugar content in carbohydrates 1,8 g
Fat 0,0 g
Saturated fat content in fats n.A.
Others
Fiber 1,8 g
Sodium 0,2 g
Dietary information
Vegan n.A.
Vegetarian
Nutri-Score A B C D E
Butternut squash soup by org-database-usda is licensed under ODbL